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Hummus and Pita: Garbanzo beans ground to a smooth texture and mixed with lemon juice, fresh garlic and tahini sauce (olive oil added upon request). $5.49 Baba Ghannooj and Pita: A uniquie dip made with broiled egglant (olive oil added upon request). $6.49 Mujaddara: Rice and lentils cooked together in spices and extra virgin olive oil. Topped with glazed onions and sumac. $4.99 Dolma: Grape leaves stuffed with rice and veggies and then cooked in lemon juice, olive oil. 3 Count $3.49 6 Count $6.49 |